Big Pan Catering

A feast for the eyes (and the stomach), big-pan cooking is guaranteed to make any event a showstopper.

From crowd-pleasing curries to deep, earthy tagines, our selection of globally-inspired specialties are slow-cooked fresh

Our Big Pan options can serve as the main event or as a perfect addition to a Hog Roast, feeding a variety of tastes and dietary needs

Big Pan Options

Choices are

Curry

A Fruity Chicken and Mango Curry finished with Fresh Sour Cream and Coriander

Chicken and Chorizo Cassoulet
Classic French Cassoulet with a modern twist

Sausages Sauté Onion and Bubble and Squeak
Hearty warming dish with local butchers sausages

Beef Bourguignon

A rich hearty casserole.Slow Braised Beef with lashings of Merlot

Minted Lamb Casserole (£2.00 Supplement)

All come with Crusty Bread and a choice of one of below

Savoury Rice

Minted Veg Couscous

Buttered New Potatoes

Bubble and Squeak

Disposable Plates, Napkins, and Cutlery also included

Priced at £15 pp (Monday to Thursday Price £12.00 pp)

Chocolate Torte
Rich Belgium Chocolate Truffle on a Sponge Base

Strawberry Prosecco Cheesecake

A light refreshing Mascarpone Mix with a hint of Prosecco

Eaton Mess

Meringue, Chantilly Cream, and Fresh Berries

Lemon Tart

Tangy Lemon Tart encased in a Short Crust Pastry

Priced at £4.00 pp